DESSERTS and CHEESE
Apricot and lime ice cream with vanilla syrup £6.00
Tarta de Santiago with milk and anise espuma £6.00
Spiced poached figs and blackberries with Pão- de- Ló£6.00
Dark chocolate cake with creme fraiche £6.00
Nutmeg custard tart with cherry and vanilla compôte £6.00
Two Spanish cheeses with quince membrillo and raisin and walnut bread:
Picos Azul, Asturias – blue, unpasteurized, three-milk;
Idiázabal, Basque – smoked ewe’s milk £7.00
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